Collected from the fresh ecosystem Chiangmai honey farm and matured using virgin olive leafs and friendly bacteria. Fermented in an airtight bio-grade oak barrel for a considerable duration of time to form a perfect balance of smooth subtle character.
- Consume 1-2 tablespoon (5-10ml.) after meal, particularly for those who has difficulty with digestion and excretory system.
- Drink purely or add some ice for a greater taste, or mix with other drinks.
- Extra Gentle Cider with only 2% Mild Acidity.